From production planning to the bakery, from machine operation and operations to warehousing, all our production teams have the same goal: to deliver first-class products to our consumers. The work gives me a lot of pleasure, because the final product can only be as good as the dough from which it is made. It aims to make it easier for people with special dietary requirements by offering quality products and ongoing support and advice. No preservatives or artificial additives are used in our bread, baked with carefully selected high quality ingredients, including traditional grains from premium cereals such as sorghum, a traditional African grain, or quinoa, used by the Mayas. Posted 3 days ago. Our local team is further supported by researchers and developers in our production sites. Find stores Need help? Whether you are an intern, young or experienced professional — here you will find a variety of challenging job offers. Laives. Find out more about what it's like to work at Dr. Schär on social media. Dr Bronwyn Schär MBChB (UCT), FCP (SA), Cert. New Bolton Center EQUIMAGINE™ Team Dr. Barbara Dallap Schaer is the Medical Director of New Bolton Center, responsible for the operation of the hospital. Gestione della produzione e qualità del prodotto. With a global community of over a million… Additionally, we pride ourselves in providing affordable dental options to best serve our patients immediate and long term needs. The foundation of our success are innovative people who are passionate about new things and passionately drive change. Laives. Dr. Schär is a manufacturer of gluten-free foods that is headquartered in Lyndhurst, New Jersey. You can search our job openings by location and easily apply online. It serves to analyze international markets, develops marketing strategies and defines market positioning. Medical/professional qualifications MD. IT00605750215, CCIAA BZ 88727 Share Capital EUR 1,100,000 Photo credit: www.shutterstock.com Naturally good. Naturally gluten free. Giorgio Mirolo, Corporate Research & Innovation, Trieste, Italy We at Schär make finding a gluten free restaurant, hotel or shop always easier, faster and more reliable. Team leader Dr. Schär. If you have a question about following a gluten free diet, maybe you're struggling to spot which dishes cause your symptoms, or if you simply want to check your online order our team will get back to you as soon as possible. A global team guarantees quality assurance down to the smallest detail. That's how our finance and administration teams break down, rounding off the entire organization. Biography Dr. Caroline Schaer graduated in medicine from the University of Zurich in 2010. Our target groups have special dietary requirements and the effort to produce our products is not comparable to the production of conventional foods. Connect with us. I work as a baker in our production facility in Germany and am responsible for dough preparation. Location: 35415 Germany : Pohlheim (bei Gießen)Country: Germany Verbesserung der Lebensmittel und…See this and similar jobs on LinkedIn. Learn more Nutrition Service ... Dr. Schär is founded and the first gluten-free products are introduced to the market. Not a single step in the manufacturing process remains unchecked. Emogi is a content platform for messaging. IT00605750215, Dr. Schär Facebook USA Dr. Schär AG / SPA, Winkelau 9, 39014 Burgstall (BZ) Italy VAT No. The core competence of Dr. Schär is producing innovative, delicious products of the highest quality. Pulmonology (SA), FCCP. As a pioneer in the field of Gluten Free food, we place great emphasis on basic research and product development, the heartbeat of the corporate group. Supply Chain Director at Dr. Schär USA New York City Metropolitan Area 500+ connections. The colleagues in these departments are especially valued as internal consultants for professionals, executives and senior management — and not just when it comes to numbers, data and facts. The international environment is an aspect that I particularly appreciate, because it lets us work in a future-oriented manner, yet it is integrated into a familiar working environment. Dr. Schär AG / SPA, Winkelau 9, 39014 Burgstall (BZ) Italy Mwst Nr. Call 201-355-8470. ... Dr. Schär AG / SPA, Winkelau 9, 39014 Burgstall (BZ) Italy Mwst Nr. Our marketing teams are divided into Customer Service, Product Management, Online Marketing, Communications and Nutrition Service. In 2018, Dr. Schär became, and continues to be, the exclusive food sponsor of the Celiac Disease Foundation’s Symptoms Assessment Tool, available at celiac.org. 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